Meat and Wine KRONOS

Sample Kagoshima's finest meats here

Zino

Dishes made with fresh ingredients at a restaurant directly managed by JA Kagoshima Prefectural Economic Foundation of Agricultural Cooperatives

Tenmonkan Mujaki Amu Plaza Kagoshima

The originator of Shirokuma shaved ice, a Kagoshima specialty

Ramen Kokinta

The shop’s specialty is the soup which concentrates the flavor of a variety of ingredients.

Kitchen 360

From meals to sweets, Kagoshima's food has a lot to offer!

Tonkatsu Kuroda

A specialty restaurant for kurobuta tonkatsu fried pork cutlets and mixed fry platters

Shumi-no-mise Kagoshima Hakushika

Enjoy Kagoshima's seasonal delicacies

Ikkyu

Local dishes in a relaxing atmosphere

Juan Arataten

Tender and tasty "Roppaku Kurobuta pork"

Katsujyu Amyu Plaza Kagoshima

Juicy tonkatsu pork cutlet

IL MOLE (Amami-no-sato)

Immerse yourself in a resort atmosphere and enjoy a luxurious moment

Kenbi Waraku Hananka (Amami no Sato)

A restaurant that brings together Amami Oshima's regional dish Keihan (chicken rice) and the flavors of Kagoshima

Hachiman

Healthy local kurobuta pork dishes

Shiroyama Gardens Suiren

Enjoy local dishes at Shiroyama Hotel Kagoshima.

Kumasotei

Traditional Kagoshima dishes including kurobuta pork spare rib stew

18ban Ramen Bay Side Store

The key to the flavor is the original soup and aged noodles

Tonkatsu Kawakyu

Thick and juicy tonkatsu

Charcoal-Grilled Fish and Clay Pot Rice. Teishoku Set-Meal Restaurant Ochawan

In a comfortable space and with the best ingredients, enjoy a Kagoshima breakfast

tatara

A steak restaurant where you can also enjoy vegan cuisine

SUKIYAKI SHABU-SHABU SATSUMA

Enjoy the Blessings of Kagoshima

Komurasaki Amu Plaza Kagoshima

A long-established Kagoshima ramen shop founded in 1950

Kagoshima Ramen Garufu Tenmonkan Main Branch

Ramen in mild, rich pork bone soup

French Restaurant Le Ciel

French restaurant on the top floor of the hotel

Sushi Sakura

The sushi chef's expert technique maximizes the deliciousness of each ingredient.

KINTOUN RISING

Evolution-style Kagoshima Ramen and Pushing the Boundaries of Flavor – Chuo Station Branch

BISTRO　MEIKUMA

French cuisine that brings out the best of seasonal Kagoshima ingredients.

Nanatsumori café

Indulge into a menu full of delicious vegetables.

Wakana Honten

A long-established restaurant specializing in traditional miso oden and local dishes

Sanpei Ramen Terukuni

The originator of kuromiso ramen

Wakana, Chuo Station West Entrance

A long-established restaurant specializing in traditional miso oden and local dishes

Satsuma Sake Restaurant Wasou

Sample a wide variety of shochu and local Kagoshima cuisine.

Mensho Kirin

Halal double soup with chicken bones and seafood!

Kagoshima Ramen Tontoro - Tenmonkan Arcade Restaurant

Ramen with homemade roast pork and rich broth

Kagoshima Ramen Tontoro - Kagoshima Chuo Station Shop

Ramen with homemade roast pork and rich broth

Miyamahompo Tenmonkan

Kurosatsumadori chicken grilled on a Sakurajima lava plate.

La Quinua

Vegetarian Latin American cuisine to delight body and soul

Stake & Beer Suteki-an AMU Plaza Kagoshima Store

Also popular in Tenmonkan! Flavor-packed filet steaks aged at low temperatures