Kumasotei せいちょうさつまりょうり くまそてい

Traditional Kagoshima dishes including kurobuta pork spare rib stew

The restaurant offers a variety of items such as herring sashimi displayed in a chrysanthemum shape, satsumajidori chicken sashimi, satsumaage (Kagoshima fishcakes), kurobuta pork spare rib stew and sake sushi. The spare rib stew has been a favorite of Kagoshima locals for 400 years. This popular dish is made with kurobuta pork spare ribs that are cooked with brown sugar, shochu, miso and ginger for three hours.

Center of the city (downtown)
Kurobuta pork shabu shabu Kurosatsumadori chicken (satsuma jidori chicken) Local dishes

Basic Information

Address 892-0842 鹿児島県鹿児島市東千石町6-10
Address(English) 6-10 Higashisengoku-cho, Kagoshima City, Kagoshima Prefecture
Access Approx. 3 minute’s walk from Tenmonkan-dori streetcar stop
Car Park Yes
Open [Lunch]11:30am - 2:30pm (L.O.13:30pm)
[Dinner]5:30pm-10:00pm (L.O.9:30pm)
Closures December 31 - January 1
Language (Menu)English
Accepted credit cards Visa, Master, American Express, JCB, Diners Club
Price (Lunch) 1,001yen - 2,000yen
(Dinner) 4,001yen - 5,000yen
Covid-19 countermeasures Alcohol disinfection, partition plate, temperature measurement
Links Kumasotei Offcial Site
TripAdvisor EN


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