Cantonese Cuisine Hisuicho

Get yourself relax with Cantonese cuisine and a beautiful garden view

Kappo Shisui

Once-in-a-lifetime, a special moment at authentic Japanese cuisine

Sanpei Ramen Terukuni

The originator of kuromiso ramen

IL MOLE (Amami-no-sato)

Immerse yourself in a resort atmosphere and enjoy a luxurious moment

Dining Himaragi

At Dining Himaragi, located on the first floor of Hotel Lexton Kagoshima, you can enjoy seasonal course meals and local cuisine.

Wakana, Chuo Station West Entrance

A long-established restaurant specializing in traditional miso oden and local dishes

Ikkyu

Local dishes in a relaxing atmosphere

Bakuro Kuroge Wagyu – Kagoshima Main Branch

Savor Luxurious Kuroge Wagyu Beef at a Farm-Run Restaurant

Zabon Ramen Yojiro Shop

Kagoshima ramen shop in business for 70 years

BISTRO　MEIKUMA

French cuisine that brings out the best of seasonal Kagoshima ingredients.

Ramen Taka

Traditional mild ramen

La Quinua

Vegetarian Latin American cuisine to delight body and soul

Sushi Sakura

The sushi chef's expert technique maximizes the deliciousness of each ingredient.

Gyu-ta

Irresistible Gyukatsu Beef Cutlets that Bring Out Rich Umami and Aroma

Shiroyama Seasoning

Buffet lunch menu based on Kagoshima ingredients and soy sauce

Satsuma horumon Ten

Enjoy charcoal grilled horumon (offal) freshly processed in the morning.

The Lounge Casablanca

Modern dining restaurant with a magnificent view

Tsubaki no Sato

The star here is "Tsubaki Champon," featuring tsubaki oil, a special product of Sakurajima

Shumi-no-mise Kagoshima Hakushika

Enjoy Kagoshima's seasonal delicacies

Zabon Ramen - Amu Plaza Kagoshima Shop

Kagoshima ramen shop in business for 70 years

18ban Ramen Bay Side Store

The key to the flavor is the original soup and aged noodles

Komurasaki Amu Plaza Kagoshima

A long-established Kagoshima ramen shop founded in 1950